I finally found some Whole 30 compliant Italian sausage. No idea why this knocks my socks off, but I get annoyed adding a thousand seasonings to ground meat to make it sausage. Sometimes it’s just the little wins.
In related sausage news, my personal fave is the Applegate Chicken & Apple, but there’s another brand my grocery sells that’s about $2 cheaper and I sometimes get that. You want to know the real reason I like the Applegate better. It’s not the taste. It is that they are straight. Yup. I will pay $2 extra to get sausage that I can brown evenly. The ones with the bends are the worst – to cook with, they taste fine.