Spicy Avocado Lime Sauce

Spicy Avocado Lime Sauce

Y’all.  I’m about to sling my southern everywhere because, y’all, this stuff is better than your grandma’s biscuits. Some friends of ours brought this jewel over on Super Bowl Sunday (with some bacon-wrapped shrimp, like all good friends should).  They were beyond awesome to Whole30 everything they brought and then to knock this recipe out of the park was amazing!  It’s so good I want to slather it on everything.

I know you’ve glanced down and are like, it’s guacamole, but it’s not!  The creamy consistency is just something else.  You gotta’ try it and then stop making it because while fat is good this might be SWYPO.  Oh, Lawd, it’s worth it.

Spicy Avocado Lime Sauce

Serves/ Yield: 4-6

Prep Time:  4 minutes

Cook/ Assembly Time: 1 minutes

Total Time: 5 minutes



  • 2 medium avocados, skin and pit removed
  • ½ cup full fat coconut milk
  • Juice of 2 limes
  • ½ cup packed cilantro
  • ½ teaspoon red pepper flakes
  • ½ tsp. cayenne
  • Dash of adobo powder
  • 2 tablespoons water
  • salt and pepper, to taste


Place all ingredients in a high-powered blender and puree until smooth and creamy. It will have the consistency of pudding.

Enjoy, everywhere on everything!

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